Mediterranean Diet is associated with a lower probability of prodromal Parkinson’s disease and risk for Parkinson’s disease/Dementia with Lewy Bodies: a longitudinal study

Mediterranean Diet is associated with a lower probability of prodromal Parkinson’s disease and risk for Parkinson’s disease/Dementia with Lewy Bodies: a longitudinal study
Eur J Neurol. 2023 Jan 24. doi: 10.1111/ene.15698. Online ahead of print.ABSTRACTBACKGROUND: Lifestyle factors have been implicated in the long-lasting neurodegenerative process in prodromal PD (pPD). We aimed to investigate the associations between adherence to the Mediterranean diet (MeDi) and longitudinal changes of pPD probability and the development of PD or pPD in a Mediterranean older population.METHODS: We used data ... read more
Source: PubMedPublished on 2023-01-24By Maria I Maraki