J Agric Food Chem. 2022 Jun 21. doi: 10.1021/acs.jafc.2c02375. Online ahead of print.ABSTRACTThe fruits ofLycium ruthenicum Murr have long been consumed as health food and used in folk medicine in China. Apart from the well-known polysaccharides, the active small molecular constituents in this fruit have not been fully studied. In this work, a systematic phytochemical study was carried out to ... read more
Source: PubMedPublished on 2022-06-21By Yi-Kao Hu
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